Mini-nonnettes with blackcurrant filling

Mini-nonnettes with blackcurrant filling

10 Nonnettes from Dijon stuffed with blackcurrant jam.

Awaken the flavors of a melt-in-the-mouth product with a good taste of typical Burgundian fruit, here is the recipe for our great gourmet success, blackcurrant nonnette.

Discover the traditional Dijon nonnette, a small round gingerbread, with its runny heart of blackcurrant jam. Its mini format in a ready-to-bite bite will delight young and old alike.

Practical to take away, this format will appeal to parents of little gourmands: they are easy to slip into the school bag or in your desk drawer for a tasty break at any time of the day!

All our nonnettes and mini-nonnettes are made in our historic factory in Dijon, France.

€9.20

VAT included

Ready to be crunched, the mini blackcurrant nonnettes are ideal to enhance your gourmet breaks.

Let yourself be tempted by other tasty mini-nonnette fillings: orange, apricot, raspberry, chocolate...

To limit the drying out of the product between several consumptions, place the remaining nonnettes in an airtight box, at a temperature between 15°C and 25°C. Consume soon after opening.

Ingredients: 33% blackcurrant jam (sugar, blackcurrant puree (11%) (Origin: EU), fructose glucose syrup, gelling agent (pectins), acidity correctors (citric acid, trisodium citrate)), WHEAT flour ( BLE)(Origin: France), honey 16% (Origin: France), invert sugar syrup, sugar, EGG yolk (Origin: France, eggs from free-range hens), baking powders (sodium carbonates, ammonium carbonates), natural orange flavor.

Possible traces of nuts: ALMOND.

Average nutritional values per 100g: Energy: 1445kJ / 346kcal - Fats: 1.6g of which saturated fatty acids: 0.3g - Carbohydrates: 80g of which sugars: 52g - Fibre: 1.2g - Protein: 2.5g - Salt: 0.46g.