Gingerbread pure honey candied oranges
Discover our pure honey gingerbread with candied oranges
In a very practical format (barquette 170g), the tasty taste of this pure honey spice bread in fact the essential partner of the gourmet breaks of young and old.
The pure-miel gingerbread bears its name since it contains 49% honey.You will love its soft and refined look.
This delicious orange peel flavored gingerbread, will be the ideal partner of your tasters, tea or coffee breaks, at home or at the office!
There is also under different recipes (Caramel butter salt, Ginger Citron, fig, Honey of Burgundy, Nature, Honey of Burgundy and for lovers of sweet / salty: Seeds and mustard).
How to keep your product after opening?
- Refer to the packaging
- Place the product in plastic storage bag or a hermetic box
- Keep it at a temperature between 15°C and 25°C
- Consume it quickly after opening
Ingredients: Honey 47% (Origin: EU), SEIGLE flour (Origin: France), confit orange cubes 15% (orange syrup, fructose glucose syrup, sugar), FROMENT flour (Origine: France), OEUFS yellow (Origin: France, eggs from high open air chickens), up powder (sodium carbonates), spices.
Possible traces of FRUITS A COQUE (AMANDES), SOJA, MOUTARDE, SESAME.
Average nutritional values per 100g: Energy:1403kJ / 331kcal - Grass matter: 2,3g including saturated fatty acids: 0.9g - Glucides: 71g including sugars: 40g - fibre: 4.6 g - Proteins: 4,8 g - Salt: 0,66g.
Net weight: 170 g
NUTRISCORE : C
SORTING INSTRUCTIONS: Plastic film + barrel + sorting tray
Products made in Dijon